Last Saturday morning began nice and slow after seeing Lionel Richie in concert. We had arrived back at our hotel around midnight the night before, so it was nice to roll out of bed at a sloth's pace once we finally did wake up. Scott and I didn't have to be anywhere until 11:45 a.m. We walked to Bill's Greenwich Restaurant just around the corner and had a lovely breakfast. I ordered the poached eggs on sourdough toast, with hollandaise sauce. Sides included mushrooms, grilled halloumi cheese, country potatoes, diced avocado, mushrooms, and beans. Microgreens are draped across the top of a tiny little metal pitcher with the beans inside. I also ordered some smoked salmon on the side because I'm trying really hard to add more protein into my diet each day. Scott ordered a big breakfast sandwich that looked like a hamburger. He was quite happy. After our tummies were very full and happy, we walked back around the corner to visit the Greenwich Market. We passed by the St. ...