Sunsets, Stalking, and a Shindig
The fun continued in Northern Idaho for the remainder of this week, and when we got home on Thursday, we just kept the party going!!
We went parasailing over Lake Coeur d'Alene on Tuesday evening, and it was so beautiful both on the boat and far, far above the boat.
It's traditional for the pilot of the boat to "dip" the parasailing guests' feet in the water as they are reeled back down to the deck stern. It takes a certain skill level to do it oh-so-gently and to not completely drench and dunk the guests, ha ha.
Click here for the video of us coming down for our little "dip":
https://photos.app.goo.gl/1FXLNS2oPAMCu9g68
And then here is the video of us coming down the rest of the way to land safely back on the boat:
https://photos.app.goo.gl/QdWXaJo19ggJ5Hgn6
If you're wondering how I got a video and pictures without dropping my phone into the lake, well that is an excellent question. I used the same watertight pouch on the lanyard around my neck that I used while on the jet ski. It worked like a charm!
The next day, Wednesday, Scott finished his training a little later than we expected. He had two days of online training on how to be an online educator during the school year. The first day, the classes ended a little earlier than we anticipated, which was great! But Wednesday, he didn't get done until 4:00 p.m.
We headed over to see my sister-in-law, Stephanie Snider, and her two cute little boys, Jaxon (5) and Logan (2) one more time while we were in the area. They live in Post Falls, ID. My brother, Michael, was away on work related business in Missoula, Montana, so we didn't get to hug him before we left Northern Idaho. But we sure enjoyed visiting with him earlier in the week on Monday!
Thursday, we started our long drive back home to Idaho Falls. We opted to take a slightly different route this time, turning south on Hwy 1 (east of Missoula) so that we could take a scenic byway that took us to Philipsburg, Montana. The main reason: to see if we could find Kelly Clarkson's ranch, ha ha. (We are big fans of hers)
I had done quite a bit of sleuthing already, and had some good information to begin with. We stopped for lunch in Philipsburg and I asked the waitress if she knew much about Kelly's ranch. "Yes!" the waitress said, "She lives pretty close to my place!" And then she proceeded to give us clarification and important details on where to look. (Sadly, Kelly and her husband got a divorce this summer - irreconcilable differences. But we still love her and think she's doing some pretty great things!)
Downtown Philipsburg: (a very tiny town)
Then, we pushed onward toward home, keeping a sharp eye out for Kelly's ranch on the way, per our instructions. :)
This is approximately where Kelly's Vintage Valley Ranch is, off in the somewhat near distance.
But we made it home in good time and had a lovely reunion with Amber and Weston and the girls that evening. The girls were especially excited to raid the giant bag of candy that I brought home to share.
Friday night, Jacob and Hannah arrived pretty late, but after a good night of sleep we started the partying Saturday morning. And we partied pretty hard, ha ha!
Firstly, the whole family had collaborated together to get me a very special birthday gift. So I got to open that up right after breakfast. :)
I was pretty surprised! It's so beautiful! And it will allow me to make and bake more things without worrying about my forearms being in pain, ha ha. Maybe that will free up some ability to paint and do even more home improvement projects . . .
Then we went out to shoot some guns. We went out west of Idaho Falls, on Hwy. 20, just a couple miles outside of town. The only picture we didn't get was of Weston shooting his rifle. Darn it. :(
Me:
The rest of the day was spent mostly in doing food prep for our big dinner party that evening. We invited some friends and family over to welcome Scott home. Amber made many, many, many pounds of pork carnitas that were so delicious and amazing! (She reported this morning that she even dreamt most of the night that she was still shredding pork!!)
I made a triple batch of cilantro sweet rice and helped chop and prepare the side dishes.
Jacob and Hannah made a huge batch of mango salsa that was out of this world delicious.
My mother-in-law brought a variety of fresh fruits.
Weston made a burnt cheesecake. Yes, that's what it's called and it's the best dessert you'll ever have!
And I made a German Chocolate cake, with homemade pecan-coconut frosting.
Hannah and Jacob needed a power nap in the middle of the afternoon. I was a tiny bit jealous, but happy for them. :)
It was such a great evening spent with all of our company. They are such good people. We are so lucky to have such wonderful friends in the neighborhood or nearby, and to have Scott's parents so close, too. What a fun night!
Today, after church, we called Benson and Kylie to check in with them. I'm so glad we did! Benson was busy packing to head off to England by tomorrow morning (Monday) for some training with the Air Force. Every other training has been canceled in recent months, but this one is a GO! He will be at Lakenheath Royal Air Force Base (near Cambridge, England) for about one full month. He was excited and eager to do some training outside his usual shop on the base in Aviano. He said that about one half of the staff was selected to go on this training adventure, so he felt honored to be part of the 50% that was chosen.
Here he was showing us a picture of a jet engine spark plug that he was packing into his jet engine "doctor bag". Pretty Ginormous!
And that's it! The rest of the day we just hung out, lounged around, ate leftovers, and played some games. Weston left to drive down to Ogden, Utah to start his next rotation tomorrow. He's confident that he will be able to come up here most weekends and spend time with his family.
Then Jacob and Hannah left to drive back down to Provo.
Scott and I went on a short walk, and then I've been typing away on this blog, ha ha.
Oh, and I ate burnt cheesecake with strawberries and blueberries for my dinner. I consider it to be very healthy! It's got lots of eggs, and with the fresh fruit, voila! A beautiful meal of choice.
This week we have more family rolling into town, so there will be more to share in my next post.
Until then, be sure to enjoy every.single.day. Pause to reflect, to connect, to listen, to feel. Whatever that needs to be.
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